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Topic: The Biggest Known Reason for Foodborne Illness at Restaurants? Sick Staff (Read 49 times) previous topic - next topic

The Biggest Known Reason for Foodborne Illness at Restaurants? Sick Staff

The Biggest Known Reason for Foodborne Illness at Restaurants? Sick Staff

[html]A new CDC report indicated that the largest portion of identifiable food-related illness in restaurants stems from sick staff. But there’s a larger issue at play: a lack of paid sick leave.[/html]

Source: The Biggest Known Reason for Foodborne Illness at Restaurants? Sick Staff (http://ht**://www.bonappetit.c**/story/sick-staff-restaurants-cdc-report)