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Topic: The Key to a Softer, Chewier Cookie Is Agave Syrup (Read 85 times) previous topic - next topic

The Key to a Softer, Chewier Cookie Is Agave Syrup

The Key to a Softer, Chewier Cookie Is Agave Syrup

[html]This simple swap will make any cookie feel “soft-baked.”[/html]

Source: The Key to a Softer, Chewier Cookie Is Agave Syrup (http://ht**://www.bonappetit.c**/story/how-to-make-chewy-cookies)