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Topic: Why Pastry Chefs Are Disappearing From Restaurants (Read 52 times) previous topic - next topic

Why Pastry Chefs Are Disappearing From Restaurants

Why Pastry Chefs Are Disappearing From Restaurants

[html]It’s a struggle to find jobs. When they do, pastry chefs report feeling overlooked, overworked, and taken advantage of.[/html]

Source: Why Pastry Chefs Are Disappearing From Restaurants (http://ht**://www.bonappetit.c**/story/pastry-chefs-struggle-inflation-2022)