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Topic: Meat Has a Distinct Taste, Texture and Aroma − How Plant-Based Alternatives Mimic the Real Thing (Read 24 times) previous topic - next topic

Meat Has a Distinct Taste, Texture and Aroma − How Plant-Based Alternatives Mimic the Real Thing

Meat Has a Distinct Taste, Texture and Aroma − How Plant-Based Alternatives Mimic the Real Thing

[html]Lots of restaurants and food manufacturers offer plant-based meat alternatives.[/html]

Source: Meat Has a Distinct Taste, Texture and Aroma − How Plant-Based Alternatives Mimic the Real Thing (http://ht**://www.discovermagazine.c**/the-sciences/meat-has-a-distinct-taste-texture-and-aroma-how-plant-based-alternatives)