Top Chef recap: Let the gouda times roll
Top Chef recap: Let the gouda times roll
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It was only a matter of time before Top Chef season 21 would dig into Wisconsin’s reputation as America’s Dairyland. (Frankly, the wait was way longer than we expected.) But before Wednesday’s edition could stick its knife into all of the bries, bricks, and BellaVitanos of the state’s artisan-cheese culture, the…
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Source: Top Chef recap: Let the gouda times roll (http://ht**://www.avclub.c**/top-chef-review-season-21-episode-3-take-it-cheesy-1851385969)
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