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Topic: This L.A. Pastry Chef Believes All Desserts Deserve An Ungodly Amount of Salt (Read 99 times) previous topic - next topic

This L.A. Pastry Chef Believes All Desserts Deserve An Ungodly Amount of Salt

This L.A. Pastry Chef Believes All Desserts Deserve An Ungodly Amount of Salt

[html]Laura Hoang, the chef de cuisine at Pearl River Deli, loves passion fruit season, fancy ice cream, and a good wonton soup.[/html]

Source: This L.A. Pastry Chef Believes All Desserts Deserve An Ungodly Amount of Salt (http://ht**://www.bonappetit.c**/story/laura-hoang-pearl-river-deli-los-angeles-restaurant-interview)